Christmas at
The Shanard Restaurant
For more information or to make a booking please contact us at 01 837 3544 or email us on banqueting@regencyhotels.com
Christmas Lunch Fayre
(Sample Menu)
STARTERS
Irish Oak Smoked Salmon with Lemon and Capers
Tomato & Mozzarella Salad
Homemade Soup of the Day
Caesar Salad
MAIN COURSES
Roast Rib of Beef with Yorkshire Pudding and Red Wine Jus
Traditional Roast Turkey Crown and Baked Ham served with
Sage and Onion Stuffing
Oven Baked Salmon Supreme with Chive Buerre Blanc
Vegetarian Lasagne
Served with Chef ’s Choice of Fresh Vegetables and Potatoes
DESSERTS
Bailey’s Cheesecake
Traditional Plum Pudding
Apple Pie with Fresh Cream
Trio of Desserts
Tea/Coffee
€25.95
Christmas Dinner
(Sample Menu)
STARTERS
Smoked Chicken with Mix Pepper Salad
Irish Oak Smoked Salmon with Lemon Cream
Tiger Prawns in Filo Pastry Paprika Aioli
Goats Cheese Tartlet
Homemade Soup of the Day
MAIN COURSES
Roast Rib of Beef with Yorkshire pudding and Red Wine Jus
Roast Leg of Lamb with Rosemary Jus
Traditional Roast Turkey Crown and Baked Ham served with
Sage and Onion Stuffing
Oven Baked Salmon Supreme with Chive Buerre Blanc
Tagliatelle Tossed with Roasted Vegetables and Tomato Herb Sauce
Served with Chef ’s Choice of Fresh Vegetables and Potatoes
DESSERTS
Fresh Fruit Meringue
Double Chocolate Fudge Gateaux
Bailey’s Cheesecake
Apple Pie with Fresh Cream
Traditional Plum Pudding served with Custard Cream
Tea/Coffee
€29.95 | 
